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Conde Valdemar Rioja Reserva 2018

Conde Valdemar Rioja Reserva 2018

  • TASTING NOTE: Bright, deep ruby-red colour. On the nose, it reveals a complex aromatic profile, where notes of black fruit and licorice combine well with hints of
    wild herbs, elegant spices, and subtle toasted nuances. On the palate, it is balanced and vibrant, with a broad and enveloping mouthfeel. Its long finish showcases elegance and finesse due to the high quality oak barrels. Conde ValdemarĀ 
  • ABOUT THE WINE:Ā A blend of Tempranillo (83%), Graciano (7%), Garnacha (5%) and Maturana (5%). The wine is aged for 19 months in American (65%) and French (35%) oak barrels prior to release.
  • ABOUT THE PRODUCER: For more than 120 years, five generations of the Bujanda family have produced some of the finest wines from Rioja. Their approach emphasizes sustainability and minimal intervention, utilizing organic matter to fertilize the soil and pheromones as a pest control system. They also focus on biodiversity-based viticulture, paying attention to the vineyard ecosystem through the installation of protective floriculture and insect hotels. They have been pioneers in the recovery of local varieties, including Maturana, Graciano, and White Tempranillo.

  • COUNTRY: Spain
  • REGION: Rioja
  • VARIETAL: Tempranillo (83%), Graciano (7%), Garnacha (5%), Maturana (5%)
  • WINE STYLE:Ā  Red WineĀ 
  • CLASSIFICATION: Sustainable Farming, Organic Farming, VeganĀ 
  • CLOSURE: CorkĀ 
  • ABV%: 14%
  • SIZE: 750ml
$11.02

Original: $31.50

-65%
Conde Valdemar Rioja Reserva 2018—

$31.50

$11.02

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Description

  • TASTING NOTE: Bright, deep ruby-red colour. On the nose, it reveals a complex aromatic profile, where notes of black fruit and licorice combine well with hints of
    wild herbs, elegant spices, and subtle toasted nuances. On the palate, it is balanced and vibrant, with a broad and enveloping mouthfeel. Its long finish showcases elegance and finesse due to the high quality oak barrels. Conde ValdemarĀ 
  • ABOUT THE WINE:Ā A blend of Tempranillo (83%), Graciano (7%), Garnacha (5%) and Maturana (5%). The wine is aged for 19 months in American (65%) and French (35%) oak barrels prior to release.
  • ABOUT THE PRODUCER: For more than 120 years, five generations of the Bujanda family have produced some of the finest wines from Rioja. Their approach emphasizes sustainability and minimal intervention, utilizing organic matter to fertilize the soil and pheromones as a pest control system. They also focus on biodiversity-based viticulture, paying attention to the vineyard ecosystem through the installation of protective floriculture and insect hotels. They have been pioneers in the recovery of local varieties, including Maturana, Graciano, and White Tempranillo.

  • COUNTRY: Spain
  • REGION: Rioja
  • VARIETAL: Tempranillo (83%), Graciano (7%), Garnacha (5%), Maturana (5%)
  • WINE STYLE:Ā  Red WineĀ 
  • CLASSIFICATION: Sustainable Farming, Organic Farming, VeganĀ 
  • CLOSURE: CorkĀ 
  • ABV%: 14%
  • SIZE: 750ml